RE (%): 25RV (%): 4Zetmeel (%): 13Suiker (%): 4S + Z (%): 17Ca (g/kg): 1P (g/kg): 9ADF (%): 10NDF (%): 30PDIA (g/kg): 90PDIN (g/kg): 175PDIE (g/kg): 140UFL: 0,98UFV: 1,04DVE (g/kg): 125OEB (g/kg): 80VEM (/kg): 970VEVI (/kg): 1030