RE (%): 21RV (%): 3Zetmeel (%): 16Suiker (%): 5S + Z (%): 21Ca (g/kg): 2P (g/kg): 7ADF (%): 10NDF (%): 33PDIA (g/kg): 65PDIN (g/kg): 140PDIE (g/kg): 115UFL: 0,94UFV: ---DVE (g/kg): 55OEB (g/kg): 22VEM (/kg): 930